The process is simple:
Our wine menu can be a bit daunting if you have never made your own wine before. Our staff is WSET Certified and we are very knowledgeable about wine. If you can come armed with a little info about what you like in a wine, typical commercial brands you buy, what the wine will be used for – then we can help you make the best possible choice.
All prices are for a ‘batch’ of wine. A batch of wine is 23L (30 bottles) of wine.
You are responsible for ‘starting’ your wine. This essentially means we will have you add the yeast to the juices, which starts the fermentation process of turning juice into wine. It takes mere seconds of your time.